My SO thinks he doesn’t like meatloaf. But given how he loves a good slab of hamburger smothered in onions, I think he may be able to be won over. Like with a good meatloaf fortified with Lipton onion soup mix (this is a not-so-secret vice of mine I love this stuff) and wrapped in bacon maybe? It’s certainly an inspiration to take part in Serious Eats’ Meatloaf Appreciation Day…
Serious Eats also has a great post on making NC-style Pulled Pork. This is the sort of recipe that makes me sad about not having a backyard to grill in.
The MN Star Tribune has a lemon bar recipe I really should try.
I love Martha Stewart, and have been impressed with her new line of housewares at Macy’s (yes, everything in the baking section is being added to my Christmas list), but the Wine Spectator blurb on Martha’s new wine venture with Gallo caught me by surprise.