Hello Kitty Ruled the NorCal Cherry Blossom Festival
Our Easter Eats: Spicy Lamb Roast and Strawberry Gooey Bars

To Make: Lemon Gooey Bars, Cheddar Biscuits and a Pinterest Account

It's been another week full of good stuff to read, coming to me via folks on twitter and my blog reader. Here are a few things that have recently caught my eye:

  • Lemon Gooey Bars at Jamhands.
    Don't these look yummy? I would have made these already if any of my local grocers had lemon cake mix. 
  • Spaetzle at Smitten Kitchen.
    Whenever I make it to Suppenkuche in Hayes Valley, my entree choices are limited by what they have that comes with spaetzle, because it's ne of those things I can't pass up. It looks to be pretty simple, so why haven't I made this yet?
  • Pinterest
    I've been wanting to make an account and start my own pinboard here. Unfortunately it looks like they've been having server troubles, so I haven't yet. I wonder if any of you are using it?
  • Cheddar and Scallion Biscuits from Serious Eats
    These look a lot like the amazing cheddar biscuits from Fog City Diner. And I need to work on my biscuit technique-- I've gotten rusty! Also want to make their Jam Muffins with something lovely from June Taylor.
  • Pop Tarts and Other Junk Food, Homemade
    I keep forgetting that I have a half dozen pop tart recipes stashed away here and there. I really should make some one of these days, given our easy access here to amazing jams from the Ferry Plaza Farmers Market.

Still needing to do a big old blog list overhaul-- not nearly enough to read currently.